Menu
VEGAN
stir fry home made kimchi, grilled tofu, avocado, cucumber topper with furikake. (set of two hand rolls)
BAKED SCALLOP
crab or spicy tuna topped with baked scallop, masago, green onion, eel sauce, spicy mayo
Spicy Salmon Poke
fresh greens, sushi rice, edamame, crunchy onion, avocado, seaweed, wakame, crab, spicy mayo salmon
Spicy Tuna Poke
fresh greens, sushi rice, edamame, crunchy onion, avocado, seaweed, wakame, crab, spicy mayo tuna
Salmon Tuna Poke
fresh greens, sushi rice, edamame, crunchy onion, avocado, seaweed, wakame, crab
Spicy Salmon Spicy Tuna Poke
fresh greens, sushi rice, edamame, crunchy onion, avocado, seaweed, wakame, crab, spicy mayo salmon and tuna

Seaweed Salad
fresh greens, avocado, cucumber, edamame, wakeme, black seaweed mustard soy dressing

Kimchi Beef Hot Stone Pot
Stir fried house kimchi with marinated ribeye topped with fresh greens

Kimchi Chicken Hot Stone Pot
Stir fried house kimchi with pan grilled chicken breast topped with fresh greens

Masago Hot Stone Pot
Masago, Crab cakes, Pickled radish, Wakame, Stir fried kimchi, Mushrooms

Veggie Chicken Hot Stone Pot
Zucchini, Radish, Carrot, Mushroom, Sprouts, Pan grilled chicken breast)